Breakfast
BREAKFAST UNTIL 11.30 AM
Breakfast
Eggs your way on sourdough toast with bacon, roasted tomatoes, roasted flat mushrooms, hash brown and beef chipolata
Smashed avocado on multi grain with poached egg, sweet potato hummus, hazelnut dukkah and fetta
Crispy bacon, fried egg, fried haloumi and BBQ tomato relish
On sourdough with chilli oil crunch and herbs
In sugo with sourdough
With sourdough toast, bbq pulled pork, apple cider hollandaise, spinach and pangrattato
With sour cherry, coconut and almonds 18
With lemon curd and fresh berries
Free range eggs poached, fried, or scrambled on sourdough
(2slices) with butter and jam 10
With your choice of multi grain or sourdough and spreads (2 slices)
KIDS
Free range egg, poached, fried or scrambled on sourdough
With fresh berries and maple syrup
SIDES
UTILL 11.30 AM
holidays. A surcharge of 15 % applies on public holidays.
COFEE & HOTDRINK
a cup served your way
With Soy, Almond, Lactose free OR Oat +1 Extra shot +1
a mug served your way
English breakfast, Earl Grey, peppermint, chamomile, lemongrass & ginger, green tea
COLD & REFRESHING
Chocolate, caramel, banana, strawberry or vanilla
lime, mint, ginger beer
lime, mint, lemonade
pineapple, apple juice, lemon juice
watermelon juice, apple juice, lime, mint
Lunch & Dinner
MENU FROM 11.30 AM
TO SHARE
With hazelnut dukkah
Chicken ribs with peach and jalapeno hot sauce
With nori salt and tartare sauce
With green goddess dressing and pickled red onion and rocket salad
In sugo with toasted sourdough and basil
With chipotle aioli (3 per serve)
With grilled Turkish bread, hazelnut dukkah, sesame seed and paprika
With cultured butter
Pan fried Mt Zero Olives, smoked bocconcini and chorizo with house made focaccia
Whipped almond fetta, pickled beetroots and dukka
With gochujang mayo
With green goddess dressing, pickled red onion and pangrattato
KIDSMEALS
mains & GRILL
With mustard and herb butter, chips and salad
With tartare sauce
Wagu beef burger with lettuce, tomato, cheese, pickles, crispy shallots, tomato sauce and mustard on milk bun served with chips
ADD bacon 3
Herb crumbed turkey schnitzel burger with pickles, cranberry sauce and classic coleslaw on a milk bun served with chips. ADD bacon 3
With pappardelle and parmesan
With broccoli, bok choy, sesame, chilli crunch oil and soy dressing 24
Grilled with honey mustard and served with Asian slaw
Must include all on table For 2 to 25 people
holidays. A surcharge of 15 % applies on public holidays.
SALADS
Slow roasted lamb shoulder with rocket, quinoa, preserved lemon and tahini labne and pomegranate
With cucumber and cabbage kimchi, wild rice, chilli oil crunch, crispy shallots and sesame seeds
With hummus, chilli oil, mixed grains, pickled red onion and red sorrel
WOOD OVEN PIZZA
Mozzarella, Napoli, fior di latte and basil
Napoli, salami, black olives, mozzarella, fior di latte and basil pesto
Roasted garlic pumpkin, mozzarella, fetta, caramelised onion, pinenuts and baby spinach
Pulled lamb, mozzarella, olive tapenade, tzatziki and rocket
Garlic puree, chilli prawn’s, mozzarella and cherry tomatoes
Ricotta base, smoked salmon, kifler potato, red onion, dill crema
Ricotta base, roasted mushrooms, fresh enoki mushrooms, rocket and truffle oil
Ricotta base, prosciutto, blue cheese, rocket, and pear
Dessert
DESSERT
House made nut granola & rhubarb syrup
Lady finger biscotti soaked in coffee and marsala with mascarpone cheese
With salted caramel, sour cherries and honey comb
With your choice of liqueur
FOR THE KIDS (12 & UNDER)
Vanilla ice-cream, choc fudge and sprinkles
Drinks
COLD & REFRESHING
Chocolate, caramel, banana, strawberry or vanilla
Beers & Ciders
COFFEE & HOT DRINKS
a cup served your way
With Soy, Almond, Lactose free OR Oat +1 Extra shot +1
a mug served your way
English breakfast, Earl Grey, peppermint, chamomile, lemongrass & ginger, green tea
Cocktails
Cocktails
Aperol, Alize, Campari, Chambord or Gin with soda and Prosecco
Amaretto, lemon juice, sugar syrup, bitters
Whiskey, lemon juice
Kraken dark rum, ginger beer, lime juice, bitters
Vodka, lemon juice, triple sec
Baileys, Vodka, Kahlua
Kahlua, vodka, espresso
Bicardi, lime juice, strawberries
Vanilla vodka, Passao, lime juice, Prosessco
Chambord, Cherry liqueur, Tia Maria
Bacardi, lime, mint
Bacardi, Chambord, strawberries, grenadine, lime, mint, cranberry
Alize bleu, lime juice, mint, soda
Hendrick”s gin, lemon juice and soda
Gin, Cinzano Rosso and Campari
Mocktails
lime, mint, ginger beer
lime, mint, lemonade
pineapple, apple juice, lemon juice
watermelon juice, apple juice, lime, mint
MIXED DRINKS
Wines
WHITE
A dry Riesling exudes intense lime aromas, along with subtle notes of citrus
Is an Exciting fresh, crisp white wine, full of citrus fruits and passionfruit.
Tropical fruit flavours with a crisp and clean finish
A dry white complemented by aromas of lemon, lime and green apples
A dusky grape variety that is used for a rich, smooth and full of falvour
Aged in oak, bright clear with intense aromas of peach and citrus notes
ROSE'
Floral aromas and flavour of strawberries with a hint of musk
Floral bouquet, crisp strawberry and cherry notes
RED
Classic pinot, spicy red currant and berry flavours with an elegant palate
Berries, cherry and sweeter fruit flavours with a lovely savoury finish
Fruit packed and rich, with spicy but subtle tannis
A contemporary rich, juicy Shiraz with ripe plum fruits and subtle tannis
A medium bodied Shiraz with plum and blackberry fruits
A deep and dark red with aromas of red currant and plum
Rich and soft ripe plums are complemented by spicy oak